REVIEW ARTICLE | April 30, 2019
Ethnobotanical Survey of Plants Used As Remedy for Cancer in Imo State, Nigeria
Nduche M. U
Page no 103-118 |
10.21276/haya.2019.4.3.1
In the survey, an ethnobotanical inventory was carried out to study the plant families, species and parts of plants used as
remedy for cancer. The result showed that a total of 76 plant species from 47 families mostly of the Euphorbiaceae,
Fabaceae, Dioscoraceae and Zingiberaceae The commonest plant species identified include; Ricans communis L (Castor
bean), Manihot esculenta Crantz (Cassava), Tetrapleura tetraptera Scum & Thonn (African yellow wood), Curcuma
longa L (Tumeric), Zingiber officinale Roscoe (Ginger) and Xylopia aethiopica (Dunal) A. Rich (African pepper). All the
plants studied in this survey have been used by the herbal practitioners and adjudged to be effective. Despite the
inventory, more research is needed in the extraction and isolation of active chemical constituents in these medicinal
plants for drug formulation and other vital pharmaceutical purposes.
ORIGINAL RESEARCH ARTICLE | April 30, 2019
Physicochemical Properties of Sugarcane Products (Sugar) at Halfa Elgadidah Sugar Factory - Sudan
Mohamed Osman Ahmed, Khogali El-Nour Ahmed, Hassan Ali Modawi
Page no 119-122 |
10.21276/haya.2019.4.3.2
Physicochemical analysis was carried out for products of sugarcane in an attempt to study the quality of main-product
(sugar) from Halfa Elgadidah Sugar Factory at six periods (T1, T2, T3, T4, T5, T6) corresponding to (3, 6, 12, 24, 36 and
48) hours after harvesting, respectively, during 2007/2008 and 2008/2009 seasons. Randomized complete plot design
with three replications was used in this study. The results revealed that the average levels of total soluble solids (TSS),
sucrose, sweetness, reducing sugars, were 99.7%, 98.45%, 98.68%, 0.185%, Traces of ash were found in sugar samples,
they did not exceed 0.04. Moreover, protein content not exceeding 1.0 in sugar samples, the colour ranged between 236–
268 and between 233.7–285.3 (IU) for the two seasons respectively. The relative viscosity ranged between 0.888–0.913
and between 0.884 – 0.903. The kinematic (absolute) viscosity of the sugar solutions ranged between 1.896 and 1.915
and between 1.894–1.914 centistokes for the two seasons respectively. The pH values of the sugar solution were in the
range of 6.93-6.98 and 6.92–6.98 for the two seasons respectively. The moisture content ranged between 0.19–0.21% for
the two seasons. The results showed that the optimum duration from cut to mill to produce a qualified sugar not
exceeding 6 hours after harvesting.
ORIGINAL RESEARCH ARTICLE | April 30, 2019
Characterization of Syzygium Cumini Silver Nanoparticles (SCSNPS) and Analyzing Their Effect on Glucose Induced Cardiac Stress
Ajay Kumar Sahu, Dr. Rupali Sinha, Prangya Paramita Acharya, Deepthi Kiran k
Page no 123-130 |
10.21276/haya.2019.4.3.3
Photosynthesis or green synthesis of silver nanoparticles has been shown an ecofriendly and cost effective approach with
a great significance of biomedical Applications. Plant extracts may act both as reducing agents and stabilizing agents in
the nanoparticles formation. We therefore synthesized silver nanoparticles using Syzygium cumini methanol seed extract
which is found to be most enriched in Phytonutrients, and had strong anti-glycoxidative potential. In this chapter, the
Characterization of silver nanoparticles of S.cumini (ScSNPs) methanol seed extract was performed and their role on
glucose stressed cardiac cells was studied. Nanoparticles synthesis is based upon its size, shape, disparity and surface
area. After mixing with silver nitrate solution the colour changes from yellow to dark Brown confirming the formations
of nanoparticles. This colour change is due to the Excitation of surface plasmon vibrations. We have synthesized the
silver nanoparticles after 48 h of incubation but sometimes it takes more/less time depends upon the rateof bio-reduction
of silver ion due to the presence of reactivity of enzymes and components exist in plant extract. The silver ions bind to
the secondary metabolites inS. cumini and getting reduced. This complex of silver ion and metabolite interacts with other
complexes and contributes to the formation of silver nanoparticle, which is a critical phenomenon and affected by pH,
temperature, concentration and electrochemical gradient of silver ion. The plasmon resonance is acombined resonance of
the conducting electrons of silver nanoparticles and scatteroptical light elastically with significant efficiency our study
reveals that the polyphones and amines in S. cumini contribute to the formation of synthesis of silver nanoparticles and
might go through a two-step redox process.
ORIGINAL RESEARCH ARTICLE | April 30, 2019
Phylloplane Mycoflora of Date Palm (Phoenix Dactylifera) From Shuqaiq Region of Jizan Province, Saudi Arabia
Dr. Syeda Fatima Manzelat
Page no 131-136 |
10.21276/haya.2019.4.3.4
Date Palm (Phoenix dactylifera) is considered as the "tree of life" as it has contributed in so many ways to all aspects of
life for thousands of years. Dates are implicated to possess medicinal properties in addition to its nutritional value. This is
the first study to isolate and identify the phylloplane mycoflora associated with date palm from Shuqaiq region of Jizan
province. Potato Dextrose media was used for the growth of mycoflora which was inoculated by 0.5cm direct pieces of
the diseased parts leaves of the date palm. A qualitative and quantitative assessment of mycoflora was carried out by the
fungal cultures on the petri plates and the slides were identified by microscopic and macroscopic characteristics.The
mycoflora isolated belongs to the four classes of fungi Zygomycotina, Oomycotina, Basidiomycotina and Ascomycotina.
Forty three isolates represented by fourteen genera Absidia, Aspergillus Botrytis, Curvularia, Epicoccum, Penicillium,
Periconia, Phoma , Phytopthora , Rhizoctonia, Rhizopus, Saprolegnia, Syncephalastrum and Ceratocystis were isolated
during this study.The diverse group of genera isolated are phytopathogenic and are the causal organisms for a number of
important date palm diseases. This leads to poor health and fruit quality and hence the diseases need to be controlled and
the palm protected.