Internships assist college students in better understanding their field of study, career goals, and provide them with career-related experiences that employers seek. The article’s purpose is to educate college students on internships Dos and Don’ts that will help them to have a successful experience.
Subject Category: Microbiology
Feb. 23, 2021
A Review on Bacterial Pathogens, Types and Their Inhibition by the Action of Medicinal Plants
Tazeem Zahra, Aleena Alam, Asim Munir, Adnan Shahid, Sarfraz Khan, Sahib Jan, Nouman Shoukat
Page Numbers : 9-13
DOI : 10.36348/sb.2021.v07i02.002
Bacterial infections are one cause of food borne illness. Nausea, vomiting, diarrhea, fever, chills, and abdominal pain are common symptoms of food poisoning. Campylobacter jejuni is a diarrheal illness often accompanied by cramps and fever. Clostridium botulinum is a potentially life-threatening bacterium that produces powerful neurotoxins. Escherichia coli is a diarrheal (often bloody) illness that may be accompanied by nausea, vomiting, fever, and abdominal cramps. Listeria monocytogenes causes fever, muscle aches, and diarrhea. Pregnant women, elderly individuals, infants, and those with weakened immune systems are most at risk for acquiring this infection. Salmonella causes fever, diarrhea, and abdominal cramps. Symptoms typically last between 4 and 7 days. Vibrio causes diarrhea when ingested, but it can also cause severe skin infections. Bacterial vaginosis, which causes an overgrowth of pathogenic bacteria in the vagina. Bacterial meningitis is a severe infection of the meninges, the lining of the brain.