Saudi Journal of Business and Management Studies (SJBMS)
Volume-1 | Issue-02 | 56-58
Original Research Article
Design of Logistics Distribution of Fast Food Group Purchase on the Campus of the University
Jinxin Pan, Xizheng Bao, Ruixue Song, Baobao Chai, Yingjie Liu, Yuan Li, Meiling Wang, Fuzhong Xiang, Zhihang Huo, Lanhua Zhang
Published : July 29, 2016
Abstract
In order to meet the needs of teachers and students in our school on studying and living for time and other
factors, we put forward to establish the logistics distribution system for fast food group purchase. The system simulates
the company running on the web application in intelligent mobile phone based on Android system platform. By the
system we can release the campus catering information. The individual or a group of teachers and students can use
mobile client to choose catering information at any time. Through the unified collection of catering needs, we can realize
the fast and uniform distribution. The establishment and operation of the virtual company both establish a quick and
effective supply and demand for teachers and students in food and beverage department, but also save the resources,
meanwhile provide a new business model for students.