The purpose of this study was to determine and analyze the level of success of the implementation of the Sustainable Food House Area (KRPL) activity program in the Katingan Regency based on the content of the policy and environmental aspects of policy implementation (context of implementation). This study uses a quantitative descriptive research approach. The data collection approach is quantitative in the form of questionnaires and observations and the presentation is in the form of systematic numbers. The research was conducted at the Department of Agriculture, Food, and Fisheries, which is located at Jalan MT. Haryono, Regional Government Office Complex of Kereng Humbang, Kasongan, Katingan Hilir, Katingan Regency, by taking 60 samples of KWT members. The data analysis used the calculation of the percentage of the respondents' answers, which then determined the answer interval scale to determine the categories of the research variables and indicators. The results showed that the implementation of the KRPL program in the Katingan Regency based on the dimensions of policy content and environmental aspects of policy implementation was quite good. Indicators of policy implementation that have a high category are aspects of the location of decision making and aspects of the resources involved. Medium category policy implementation indicators are the aspects of the interest of the target group, the aspects of implementing the policy, the aspects of power, interests, and strategies that are owned, and aspects of the level of compliance and responsiveness of the target group. Indicators of policy implementation that have a low category are aspects of the type of benefits, aspects of the degree of change desired, and aspects of the characteristics of institutions and regimes.